Citations in impact factor journals
| Technofunctional quality assessment of soymilk fermented with
Lactobacillus acidophilus
and
Lactobacillus casei Biotechnology and Applied Biochemistry |
| Fermentation Increases Isoflavone Aglycone Contents in Black Soybean Pulp Asian Journal of Animal and Veterinary Advances Vol. 7, Issue 6, 502, 2012 |
Citation to this article as recorded by 
| Hong, G.E., P.K. Mandal, K.W. Lim and C.H. Lee, 2012. Fermentation increases isoflavone aglycone contents in black soybean pulp. Asian J. Animal Vet. Adv., 7 : 502-511. CrossRef |
Citation to this article as recorded by 
|
Comparison between maceration and microwave extraction techniques
of strawberry fruit (fragaria sp) and antioxidant activity test IOP Conference Series: Materials Science and Engineering |
|
Genistein Prevents Nitric Oxide Deficiency-Induced Cardiac Dysfunction and Remodeling in Rats Antioxidants Vol. 10, Issue 2, 237, 2021 |
How to cite this article
S. GolKhoo, A.R. Ahmadi, P. Hanachi, F. Barantalab and M. Vaziri, 2008. Determination of Daidzein and Genistein in Soy Milk in Iran by Using HPLC Analysis Method. Pakistan Journal of Biological Sciences, 11: 2254-2258.
DOI: 10.3923/pjbs.2008.2254.2258
URL: https://scialert.net/abstract/?doi=pjbs.2008.2254.2258
DOI: 10.3923/pjbs.2008.2254.2258
URL: https://scialert.net/abstract/?doi=pjbs.2008.2254.2258