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Citations for "Capsaicin Ameliorates Hepatic Injury Caused by Carbon Tetrachloride in the Rat"


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Pectins with commercial features and gelling ability from peels of Hylocereus spp
Food Hydrocolloids

Derivatization-free multi-step extraction for trace haloacetic acids analysis with ion chromatography: Performance and mechanisms
Journal of Hazardous Materials


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Interdisciplinary review for correlation between the plant origin capsaicinoids, non-steroidal antiinflammatory drugs, gastrointestinal mucosal damage and prevention in animals and human beings
Inflammopharmacology Vol. 17, Issue 3, 113, 2009

Modulation of lipopolysaccharide-induced oxidative stress by capsaicin
Inflammopharmacology

Protective Role of Capsaicin in Neurological Disorders: An Overview
Neurochemical Research

Hydro-Ethanolic Fruit Extract of Capsicum frutescens Reversed Triton-X-100–Induced Hyperlipidaemia in Rats
Journal of Dietary Supplements

Solanum nigrum confers protection against CCl4-induced experimental hepatotoxicity by increasing hepatic protein synthesis and regulation of energy metabolism
Clinical Phytoscience Vol. 5, Issue 1, , 2019

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