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Citation to this article as recorded by
Abd El-Baky, H.H., F.K. El-Baz and G.S. El-Baroty, 2003. Spirulina species as a source of carotenoids and a-tocopherol and its anticarcinoma factors. Biotechnology, 2: 222-240. CrossRef |
Abd El-Baky, H.H., F.K. El-Baz and G.S. El-Baroty, 2004. Production of lipids rich in omega 3 fatty acids from the halotolerant alga Dunaliella salina. Biotechnology, 3: 102-108. CrossRefDirect Link |
Ebrahimzadeh, M.A., S.M. Nabavi and S.F. Nabavi, 2009. Correlation between the in vitro iron chelating activity and poly phenol and flavonoid contents of some medicinal plants. Pak. J. Biol. Sci., 12: 934-938. CrossRefPubMedDirect Link |
Shetty, V., K. Mokashi and G. Sibi, 2015. Variations among antioxidant profiles in lipid and phenolic extracts of microalgae from different growth medium. J. Fish. Aquatic Sci., 10: 367-375. CrossRefDirect Link |
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How to cite this article
Ahmed M. Aboul-Enein, Farouk K. El Baz, Gamal S. El-Baroty, A.M. Youssef and Hanaa H. Abd El-Baky, 2003. Antioxidant Activity of Algal Extracts on Lipid Peroxidation. Journal of Medical Sciences, 3: 87-98.
DOI: 10.3923/jms.2003.87.98
URL: https://scialert.net/abstract/?doi=jms.2003.87.98
DOI: 10.3923/jms.2003.87.98
URL: https://scialert.net/abstract/?doi=jms.2003.87.98