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Citations for "Lipid Composition and Antioxidant Activities of Daucus maritimus Seeds"


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N'Goka, V. and D. Julien-David, 2012. Determination of triacylglycerols, fatty acids and total lipid content in oil of 2 Macrotermitinaes varieties from congo. Am. J. Food Technol., 7: 238-244.
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Okoye, C.O.B., C.N. Ibeto and J.N. Ihedioha, 2011. Preliminary studies on the characterization of orange seed and pawpaw seed oils. Am. J. Food Technol., 6: 422-426.
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Citations in impact factor journal as recorded by Crossref logo


<i>In vitro</i> antiviral activities of extracts derived from <i>Daucus maritimus</i> seeds
Natural Product Research


Citation to this article as recorded by Crossref logo


Preliminary Studies on the Characterization of Orange Seed and Pawpaw Seed Oils
American Journal of Food Technology Vol. 6, Issue 5, 422, 2011

Determination of Triacylglycerols, Fatty Acids and Total Lipid Content in Oil of 2 Macrotermitinaes Varieties from Congo
American Journal of Food Technology Vol. 7, Issue 4, 238, 2012

Comparative Study of the Physicochemical Characterization of Some Oils as Potential Feedstock for Biodiesel Production
ISRN Renewable Energy

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