Citations in impact factor journals
Folate production using Lactococcus lactis ssp cremoris with implications for fortification of skim milk and fruit juices LWT - Food Science and Technology Vol. 44, Issue 9, 1859, 2011 |
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Afifi, M.M., 2011. Enhancement of lactic acid production by utilizing liquid potato wastes. Int. J. Biol. Chem., 5: 91-102. CrossRefDirect Link |
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Enhancement of Lactic Acid Production by Utilizing Liquid Potato Wastes International Journal of Biological Chemistry Vol. 5, Issue 2, 91, 2011 |
How to cite this article
Maizirwan Mel, Mohamed Ismail Abdul Karim, Mohamad Ramlan Mohamed Salleh and Rohane Abdullah, 2007. Determination of Critical Point of pO2 Level in the Production of Lactic Acid by Lactobacillus rhamnosus. Journal of Applied Sciences, 7: 523-526.
DOI: 10.3923/jas.2007.523.526
URL: https://scialert.net/abstract/?doi=jas.2007.523.526
DOI: 10.3923/jas.2007.523.526
URL: https://scialert.net/abstract/?doi=jas.2007.523.526