Research Article

Citations for "Production of Tannase by Aspergillus niger From Palm Kernel"

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Abd El Tawab, A.M. and M.S.A. Khattab, 2018. Utilization of polyethylene glycol and tannase enzyme to reduce the negative effect of tannins on digestibility, milk production and animal performance. Asian J. Anim. Vet. Adv., 13: 201-209.
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Abd El Tawab, A.M., H.A. Murad, M.S.A. Khattab and H.H. Azzaz, 2019. Optimizing production of tannase and in vitro evaluation on ruminal fermentation, degradability and gas production. Int. J. Dairy Sci., 14: 53-60.
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El Tawab, A.M.A., M.S.A. Khattab, H.M. El-Zaiat, O.H. Matloup and A.A. Hassan et al., 2016. Effect of cellulase and tannase enzymes supplemention on the productive performance of lactating buffaloes fed diets contain date palm fronds. Asian J. Anim. Sci., 10: 307-312.
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Citations in impact factor journal as recorded by Crossref logo

A newly developed tannase enzyme from Aspergillus terreus versus commercial tannase in the diet of lactating Damascus goats fed diet containing pomegranate peel
Livestock Science

Utilization of Polyethylene Glycol and Tannase Enzyme to Reduce the Negative Effect of Tannins on Digestibility, Milk Production and Animal Performance
Asian Journal of Animal and Veterinary Advances Vol. 13, Issue 3, 201, 2018

Citation to this article as recorded by Crossref logo

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Comparing carotene, anthocyanins, and terpenoid concentrations in selected carrot lines of different colors
Horticulture, Environment, and Biotechnology Vol. 61, Issue 2, 385, 2020

Utilization of Palm Kernel Cake as a Ruminant Feed for Animal: A Review
Asian Journal of Biological Sciences Vol. 11, Issue 4, 157, 2018

Optimizing Production of Tannase and in vitro Evaluation on Ruminal Fermentation, Degradability and Gas Production
International Journal of Dairy Science Vol. 14, Issue 2, 53, 2019

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