Citations in impact factor journals
Spectroscopic Investigations of Physicochemical Interactions on Mild Steel in an Acidic Medium by Environmentally Friendly Green Inhibitors Journal of Surfactants and Detergents Vol. 16, Issue 2, 251, 2013 |
Characterization of Vanaspati Fat Produced in Iran Journal of the American Oil Chemists\' Society Vol. 92, Issue 5, 709, 2015 |
Polypeptide Profile, Amino Acid Composition and Some Functional Properties of Calabash Nutmeg (Monodora myristica) Flour and Protein Products Journal of the American Oil Chemists\' Society Vol. 94, Issue 11, 1361, 2017 |
Effects of tocopherol, rosemary essential oil and
Ferulago angulata extract on oxidative stability of mayonnaise during its
shelf life: A comparative study Food Chemistry |
Extraction of essential oils of Ferulago angulata with
microwave-assisted hydrodistillation Industrial Crops and Products |
The ethnobotany, phytochemistry and biological properties of genus Ferulago – A review Journal of Ethnopharmacology |
Ecotoxicology of hexavalent chromium in fish: An updated review Science of The Total Environment |
Optimization of Ferulago Angulata oil extraction with supercritical carbon dioxide The Journal of Supercritical Fluids Vol. 57, Issue 1, 38, 2011 |
Chemical composition, antibacterial and antifungal activities of
seed essential oil of Ferulago angulata International Journal of Food Properties |
Variation in essential oil composition of Rydingia michauxii at
the three developmental stages Natural Product Research |
Heat Stress at Different Grain Filling Stages Affects Fresh Waxy Maize Grain Yield and Quality Cereal Chemistry Vol. 92, Issue 3, 258, 2015 |
Quantification and In Vitro Bioaccessibility of Selenium from Osborne Fractions of Selenium‐Rich Cereal Grains Cereal Chemistry Vol. 93, Issue 4, 339, 2016 |
Analysis of Fatty Acids in Kernel, Flour, and Oil Samples of Maize by NIR Spectroscopy Using Conventional Regression Methods Cereal Chemistry Vol. 93, Issue 5, 487, 2016 |
Maceration and ultrasound‐assisted methods used for extraction of phenolic compounds and antioxidant activity from
Ferulago angulata Journal of Food Processing and Preservation |
Citation to this article as recorded by
Aluyor, E.O. and M. Ori-Jesu, 2008. The use of antioxidants in vegetable oils-A review. Afr. J. Biotechnol., 7: 4836-4842. Direct Link |
Gill, N.S., S. Kaur, R. Arora and M. Bali, 2011. Screening of antioxidant and antiulcer potential of Citrullus colocynthis methanolic seed extract. Res. J. Phytochem., 2: 98-106. CrossRefDirect Link |
Citation to this article as recorded by
Variation of Chemical Constituents and Antiradical Capacity of Nine
Ferulago angulata
Populations from Iran Chemistry & Biodiversity |
Identification of a TBHQ-Interfering Peak in Crude Canola Oil
Using AOCS Official Method Ce 6-86 and its Chromatographic
Resolution Journal of the American Oil Chemists` Society |
Repellency of Ferulago angulata (Schlecht.) Boiss essential oil on two major stored-product insect pests without effect on wheat germination International Journal of Tropical Insect Science |
Carotenoid enrichment in eggs: From biochemistry perspective Animal Nutrition |
Phytochemical evaluation of the Ferulago genus and the pharmacological activities of its coumarin constituents Journal of Herbal Medicine |
Evaluation of the response surface and hybrid artificial neural
network-genetic algorithm methodologies to determine extraction yield of
Ferulago angulata through supercritical fluid Journal of the Taiwan Institute of Chemical Engineers |
Chemical Composition, Antibacterial and Antioxidant Activities of
Essential Oils from the Aerial Parts of Ferulago angulata (Schlecht.) Boiss and
Ferulago bernardii Tomk. & M. Pimen from Different Parts of
Iran Journal of Essential Oil Bearing Plants Vol. 19, Issue 7, 1627, 2016 |
A review of botany, phytochemical and pharmacological properties
of Ferulago angulata Toxin Reviews |
The effect of herbal drink on the levels of high density lipoprotein and low density lipoprotein of broiler chicken IOP Conference Series: Earth and Environmental Science Vol. 803, Issue 1, 012003, 2021 |
Biosynthesis of spherical and highly stable gold nanoparticles
using Ferulago Angulata aqueous extract: dual role of extract Materials Research Express Vol. 4, Issue 3, 035029, 2017 |
Randomized Trial Comparing Low- vs High-Dose IV Dexamethasone for Patients With Moderate to Severe Migraine Neurology Vol. 101, Issue 14, e1448, 2023 |
Catalytic Hydroisomerization Upgrading of Vegetable Oil-Based
Insulating Oil Catalysts Vol. 8, Issue 4, 131, 2018 |
Screening of Antioxidant and Antiulcer Potential of Citrullus colocynthis Methanolic Seed Extract Research Journal of Phytochemistry Vol. 5, Issue 2, 98, 2011 |
How to cite this article
Masumeh Khanahmadi and Kamran Janfeshan, 2006. Study on Antioxidation Property of Ferulago angulata Plant. Asian Journal of Plant Sciences, 5: 521-526.
DOI: 10.3923/ajps.2006.521.526
URL: https://scialert.net/abstract/?doi=ajps.2006.521.526
DOI: 10.3923/ajps.2006.521.526
URL: https://scialert.net/abstract/?doi=ajps.2006.521.526