Research Article

Citations for "Fatty Acid Metabolism in Broiler Chickens Fed Diets Either Rich in Linoleic or Alpha-Linolenic Acid"


Citation to this article as recorded by ASCI logo


Jafarnejad, S. and M. Sadegh, 2011. The effects of different levels of dietary protein, energy and using fat on the performance of broiler chicks at the end of the third weeks. Asian J. Poult. Sci., 5: 35-40.
CrossRef  |  Direct Link  |  

Liu, W.Y. and R.S. Jiang, 2013. Advances in the research of AMPK and its subunit genes. Pak. J. Biol. Sci., 16: 1459-1468.
CrossRef  |  Direct Link  |  


Citations in impact factor journal as recorded by Crossref logo


Chicken meat nutritional value when feeding red palm oil, palm oil or rendered animal fat in combinations with linseed oil, rapeseed oil and two levels of selenium
Lipids in Health and Disease Vol. 12, Issue 1, , 2013


Citation to this article as recorded by Crossref logo


The Effects of Different Levels of Dietary Protein, Energy and Using Fat on the Performance of Broiler Chicks at the end of the Third Weeks
Asian Journal of Poultry Science Vol. 5, Issue 1, 35, 2011

Services
Related Articles in ASCI
Search in Google Scholar
View Citation
Report Citation

 
©  2022 Science Alert. All Rights Reserved