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How to cite this article
Tewodros Ayalew , 2014. Characterization of Organic Coffee Production, Certification and Marketing Systems: Ethiopia as a Main Indicator: A Review. Asian Journal of Agricultural Research, 8: 170-180.
DOI: 10.3923/ajar.2014.170.180
URL: https://scialert.net/abstract/?doi=ajar.2014.170.180
DOI: 10.3923/ajar.2014.170.180
URL: https://scialert.net/abstract/?doi=ajar.2014.170.180