Citations in impact factor journals
Recent innovations in the production of selected specialty (non-traditional) beers Folia Microbiologica |
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Utilização do malte de sorgo na produção de cerveja: revisão
bibliográfica Brazilian Journal of Food Technology Vol. 21, Issue 0, , 2018 |
Finger Millet as a Sustainable Feedstock for Bioethanol Production The Open Agriculture Journal Vol. 14, Issue 1, 257, 2020 |
How to cite this article
Francois Lyumugabe, Jacques Gros, Emmanuel Bajyana Songa and Philippe Thonart, 2015. Sorghum Beer Brewing Using Eleusine coracana Finger Millet to Improve the Saccharification. American Journal of Food Technology, 10: 167-175.
DOI: 10.3923/ajft.2015.167.175
URL: https://scialert.net/abstract/?doi=ajft.2015.167.175
DOI: 10.3923/ajft.2015.167.175
URL: https://scialert.net/abstract/?doi=ajft.2015.167.175