Citations in impact factor journals
The features of the fatty acid composition of Pyrus L. total lipids are determined by mountain ecosystem conditions Plant Physiology and Biochemistry |
How to cite this article
M.H. Abd El-Salam, M.N.A. Hassan, A.M. Abd El-Fattah, M.M. El-Sayed, F. Assem and M. El-Aaser, 2017. A Rapid Method for the Determination of the Total Conjugated Linoleic Acid (CLA) Encapsulated in β-casein Nanoparticles. American Journal of Food Technology, 12: 140-143.
DOI: 10.3923/ajft.2017.140.143
URL: https://scialert.net/abstract/?doi=ajft.2017.140.143
DOI: 10.3923/ajft.2017.140.143
URL: https://scialert.net/abstract/?doi=ajft.2017.140.143