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Adetunji, V.O. and J. Chen, 2011. Effect of temperature and modified vacuum packaging on microbial quality of wara a West African soft cheese. Res. J. Microbiol., 6: 402-409. CrossRefDirect Link |
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How to cite this article
O.P. Chauhan, P.S. Raju, D.K. Dasgupta and A.S. Bawa, 2006. Modified Atmosphere Packaging of Banana (cv. Pachbale) with Ethylene, Carbon di-oxide and Moisture Scrubbers and Effect on its Ripening Behaviour. American Journal of Food Technology, 1: 179-189.
DOI: 10.3923/ajft.2006.179.189
URL: https://scialert.net/abstract/?doi=ajft.2006.179.189
DOI: 10.3923/ajft.2006.179.189
URL: https://scialert.net/abstract/?doi=ajft.2006.179.189