Articles by Faqir Anjum (7)

Effect of Modified Whey Protein Concentrates on Instrumental Texture Analysis of Frozen Dough

Ali Asghar, Faqir Muhammad Anjum, C. Allen Jonathan, Ghulam Rasool and Munir A. Sheikh

Pakistan Journal of Nutrition 8 ( 2 ): 189 - 193 , 2009

Influence of Black Cumin Fixed and Essential Oil Supplementation on Markers of Myocardial Necrosis in Normal and Diabetic Rats

Muhammad Tauseef Sultan, Masood Sadiq Butt, Faqir Muhammad Anjum and Amer Jamil

Pakistan Journal of Nutrition 8 ( 9 ): 1450 - 1455 , 2009

Effect of Storage Period and Irradiation Doses on Red Chillies

Muhammad Abrar, Faqir Muhammad Anjum, Tahir Zahoor and Haq Nawaz

Pakistan Journal of Nutrition 8 ( 8 ): 1287 - 1291 , 2009

Antinutritional Appraisal and Protein Extraction from Differently Stabilized Rice Bran

Saima Hafeez Khan, Masood Sadiq Butt, Faqir Muhammad Anjum and Amer Jamil

Pakistan Journal of Nutrition 8 ( 8 ): 1281 - 1286 , 2009

Extraction of ß-glucan from Oat and its Interaction with Glucose and Lipoprotein Profile

Asif Ahmad, Faqir Muhammad Anjum, Tahir Zahoor and Haq Nawaz

Pakistan Journal of Nutrition 8 ( 9 ): 1486 - 1492 , 2009

Quality Evaluation of Wheat-Mungbean Flour Blends and Their Utilization in Baked Products

Imran Pasha, Suhaib Rashid, Faqir Muhammad Anjum, M. Tauseef Sultan, Mir M. Nasir Qayyum and Farhan Saeed

Pakistan Journal of Nutrition 10 ( 4 ): 388 - 392 , 2011

Nutritional and Antioxidant Profiling of Vitamin K Dietary Sources

Muhammad Yasin, Masood Sadiq Butt, Faqir Muhammad Anjum and Muhammad Shahid

Pakistan Journal of Nutrition 12 ( 11 ): 996 - 1002 , 2013