Citations in impact factor journals
Dark fermentative hydrogen production from lignocellulosic hydrolyzates – A review Biomass and Bioenergy |
Fungal solid-state fermentation and various methods of enhancement in cellulase production Biomass and Bioenergy |
An integrated membrane system for the biocatalytic production of 3′-sialyllactose from dairy by-products Bioresource Technology |
Microalgae harvesting by flotation using natural saponin and chitosan Bioresource Technology |
Physicochemical parameters optimization, and purification of phycobiliproteins from the isolated Nostoc sp. Bioresource Technology |
Hibiscus sabdariffa L. – A phytochemical and pharmacological review Food Chemistry |
Nutritional compositions and bioactivities of Dacryodes species: A review Food Chemistry |
Effect of sprouting and light cycle on antioxidant activity of Brassica oleracea varieties Food Chemistry |
Review on pre- and post-harvest management of peanuts to minimize aflatoxin contamination Food Research International |
Principles, developments and applications of computer vision for external quality inspection of fruits and vegetables: A review Food Research International |
Identification and characterization of papain-generated antioxidant peptides from palm kernel cake proteins Food Research International |
Fresh-cut Red Delicious apples coating using tocopherol/mucilage nanoemulsion: Effect of coating on polyphenol oxidase and pectin methylesterase activities Food Research International |
International Journal of Pharmacology 2010: A Tremendous Year and Future Prospects International Journal of Pharmacology Vol. 7, Issue 4, 415, 2011 |
Soy Diet Diminish Oxidative Injure and Early Promotional Events Induced by CCl4 in Rat Liver International Journal of Pharmacology Vol. 8, Issue 1, 30, 2012 |
Citation to this article as recorded by
Khan, T.H., 2012. Soy diet diminish oxidative injure and early promotional events induced by CCl4 in rat liver. Int. J. Pharmacol., 8: 30-38. CrossRefDirect Link |
Oloyede, G.K., 2012. Antioxidant activities of methyl ricinoleate and ricinoleic acid dominated Ricinus communis seeds extract using lipid peroxidation and free radical scavenging methods. Res. J. Medic. Plants, 6: 511-520. CrossRefDirect Link |
Oloyede, G.K., P.A. Onocha, O.A. Adaramoye and S.E. Thonda, 2011. Hepatoprotective activity and flavonoids of Alchornea laxiflora leaf extract. Res. J. Phytochem., 5: 190-200. CrossRefDirect Link |
Onocha, P.A. and M.S. Ali, 2011. Pycnanolide a and b: new lignan lactones from the leaves of Pycnanthus angolensis (myristicaceae). Res. J. Phytochem., 5: 136-145. CrossRefDirect Link |
Sarwar, M. and M. Abdollahi, 2011. International journal of pharmacology 2010: A tremendous year and future prospects. Int. J. Pharmacol., 7: 415-418. CrossRef |
Warra, A.A., 2011. Cosmetic potentials of African shea nut (Vitellaria paradoxa) butter. Curr. Res. Chem., 3: 80-86. CrossRefDirect Link |
Citation to this article as recorded by
Cosmetic Potentials of African Shea Nut (Vitellaria paradoxa) Butter Current Research in Chemistry Vol. 3, Issue 2, 80, 2011 |
Pycnanolide A and B: New Lignan Lactones from the Leaves of Pycnanthus angolensis (Myristicaceae) Research Journal of Phytochemistry Vol. 5, Issue 3, 136, 2011 |
Hepatoprotective Activity and Flavonoids of Alchornea laxiflora Leaf Extract Research Journal of Phytochemistry Vol. 5, Issue 4, 190, 2011 |
How to cite this article
Patricia A. Onocha, Ganiyat K. Oloyede and Qasim O. Afolabi, 2011. Cytotoxicity and Free Radical Scavenging Activities of Hexane Fractions of Nigeria Specie of African Pear (Dacryodes edulis). International Journal of Biological Chemistry, 5: 143-149.
URL: https://scialert.net/abstract/?doi=ijbc.2011.143.149
URL: https://scialert.net/abstract/?doi=ijbc.2011.143.149