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How to cite this article
Shashank A. Tidke, D. Ramakrishna, S. Kiran, G. Kosturkova and G.A. Ravishankar, 2015. Nutraceutical Potential of Soybean: Review. Asian Journal of Clinical Nutrition, 7: 22-32.
DOI: 10.3923/ajcn.2015.22.32
URL: https://scialert.net/abstract/?doi=ajcn.2015.22.32
DOI: 10.3923/ajcn.2015.22.32
URL: https://scialert.net/abstract/?doi=ajcn.2015.22.32