M.O. Abd- Elsamee
Department of Animal Production, Faculty of Agriculture, Cairo University, Giza, Egypt
M.R. Ibrahim
Department of Animal Production, Faculty of Agriculture, Cairo University, Giza, Egypt
Mona M. Hassan
Department of Animal and Poultry Nutrition, Desert Research Center, 11753, 1 Mathaf EL-Mataria, Cairo, Egypt
LiveDNA: 20.26817
Eman S. Ashmawy
Department of Animal and Poultry Nutrition, Desert Research Center, 11753, 1 Mathaf EL-Mataria, Cairo, Egypt
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How to cite this article
M.O. Abd- Elsamee, M.R. Ibrahim, Mona M. Hassan and Eman S. Ashmawy, 2019. Leaves of Moringa, Rosemary and Olive as a Phytogenic Feed Additives in Muscovy Duck diets. Pakistan Journal of Biological Sciences, 22: 1-7.
DOI: 10.3923/pjbs.2019.1.7
URL: https://scialert.net/abstract/?doi=pjbs.2019.1.7
DOI: 10.3923/pjbs.2019.1.7
URL: https://scialert.net/abstract/?doi=pjbs.2019.1.7