I. Giannenas
Department of Non-Ruminant Animal Production, College of Animal Science and Animal Health,
Michael Okpara University of Agriculture, Umudike. P. M. B 7267, Umeahia, Abia State, Nigeria
A. Koidis
Department of Non-Ruminant Animal Production, College of Animal Science and Animal Health,
Michael Okpara University of Agriculture, Umudike. P. M. B 7267, Umeahia, Abia State, Nigeria
E. Botsoglou
Department of Non-Ruminant Animal Production, College of Animal Science and Animal Health,
Michael Okpara University of Agriculture, Umudike. P. M. B 7267, Umeahia, Abia State, Nigeria
V. Dotas
Department of Non-Ruminant Animal Production, College of Animal Science and Animal Health,
Michael Okpara University of Agriculture, Umudike. P. M. B 7267, Umeahia, Abia State, Nigeria
I. Mitsopoulos
Department of Non-Ruminant Animal Production, College of Animal Science and Animal Health,
Michael Okpara University of Agriculture, Umudike. P. M. B 7267, Umeahia, Abia State, Nigeria
P. Florou-Paneri
Not availDepartment of Non-Ruminant Animal Production, College of Animal Science and Animal Health,
Michael Okpara University of Agriculture, Umudike. P. M. B 7267, Umeahia, Abia State, Nigeriaable
I. Nikolakakis
Department of Non-Ruminant Animal Production, College of Animal Science and Animal Health,
Michael Okpara University of Agriculture, Umudike. P. M. B 7267, Umeahia, Abia State, Nigeria
How to cite this article
I. Giannenas, A. Koidis, E. Botsoglou, V. Dotas, I. Mitsopoulos, P. Florou-Paneri and I. Nikolakakis, 2005. Hen Performance and Egg Quality as Affected by
Dietary Oregano Essential Oil and alpha-tocopheryl Acetate Supplementation. International Journal of Poultry Science, 4: 449-454.
DOI: 10.3923/ijps.2005.449.454
URL: https://scialert.net/abstract/?doi=ijps.2005.449.454
DOI: 10.3923/ijps.2005.449.454
URL: https://scialert.net/abstract/?doi=ijps.2005.449.454