Gita Ciptaan
Department of Nutrition and Feed Technology, Faculty of Animal Husbandry, Andalas University, 25163 Padang, Indonesia
Yetti Marlida
Department of Nutrition and Feed Technology, Faculty of Animal Husbandry, Andalas University, 25163 Padang, Indonesia
Periadnadi
Department of Nutrition and Feed Technology, Faculty of Animal Husbandry, Andalas University, 25163 Padang, Indonesia
Yose Rizal
Department of Nutrition and Feed Technology, Faculty of Animal Husbandry, Andalas University, 25163 Padang, Indonesia
ABSTRACT
The research was conducted to determine the optimum dose of phytase supplementation of Fusarium verticillioides on Phosphor-deficient rations. This study used 24 broiler chickens (4 weeks). This research used Completely Randomized Design (CRD) with five ration treatments with 4 replications. Ration treatment was supplemented phytase with different doses: R1: 0 U/kg, R2: 250 U/ kg, R3: 500 U/kg, R4: 750 U/kg and R5: 1000 U/kg. Ration was based on iso protein (20%) and iso energy (2882 kcal/kg). The variables measured were retention of phosphor, calcium and nitrogen. The results showed that supplementation of phytase on broiler rations which Phosphor-deficiency was influenced the retention of Phosphor, calcium and nitrogen significantly (P<0.01). The optimum phytase supplementation of Fusarium verticillioides on broiler rations which phosphor-deficient was 750 U/kg ratio, it is seen from retention of phosphor (71.38%), calcium (75.65%) and nitrogen (67.61%).
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How to cite this article
Gita Ciptaan, Yetti Marlida, Periadnadi and Yose Rizal, 2013. The Effect of Supplementation of Phytase on Broiler Rations to the Retention of Phosphor, Calcium and Nitrogen. Pakistan Journal of Nutrition, 12: 45-49.
DOI: 10.3923/pjn.2013.45.49
URL: https://scialert.net/abstract/?doi=pjn.2013.45.49
DOI: 10.3923/pjn.2013.45.49
URL: https://scialert.net/abstract/?doi=pjn.2013.45.49
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