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Okonkwo, O.I., 2011. Microbiological analyses and safety evaluation of Nono: A fermented milk product consumed in most parts of Northern Nigeria. Int. J. Dairy Sci., 6: 181-189. CrossRefDirect Link |
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How to cite this article
M.U. Ukwuru and A.C. Ogbodo, 2011. Effect of Processing Treatment on the Quality of Tigernut Milk. Pakistan Journal of Nutrition, 10: 95-100.
DOI: 10.3923/pjn.2011.95.100
URL: https://scialert.net/abstract/?doi=pjn.2011.95.100
DOI: 10.3923/pjn.2011.95.100
URL: https://scialert.net/abstract/?doi=pjn.2011.95.100