Citation to this article as recorded by
Production of amylase by fungi isolated from legume seeds
collected in Almadinah Almunawwarah, Saudi Arabia Journal of Taibah University for Science Vol. 8, Issue 2, 90, 2014 |
Characterization of Amylase from Some Aspergillus and
Bacillus Species Associated with Cassava Waste Peels Advances in Microbiology Vol. 07, Issue 04, 280, 2017 |
How to cite this article
A.D.V. Ayansina and A.A. Owoseni, 2010. Studies on Amylolytic Enzyme Synthesized by Aspergillus flavus Associated with Mouldy Bread. Pakistan Journal of Nutrition, 9: 434-437.
DOI: 10.3923/pjn.2010.434.437
URL: https://scialert.net/abstract/?doi=pjn.2010.434.437
DOI: 10.3923/pjn.2010.434.437
URL: https://scialert.net/abstract/?doi=pjn.2010.434.437