Citation to this article as recorded by
Alalade, O.A. and J.A. Adeneye, 2006. The effect of storage period on the chemical composition and coliform microflora of wara cheese. Int. J. Dairy. Sci., 1: 126-130. CrossRefDirect Link |
How to cite this article
Arnold Reps, Krystyna Wisniewska, Irmina Jarmul and Anna Brakoniecka-Sikorska, 2005. Effect of Freezing Conditions on the Ripening
Process and the Quality of Cheese. Pakistan Journal of Nutrition, 4: 210-214.
DOI: 10.3923/pjn.2005.210.214
URL: https://scialert.net/abstract/?doi=pjn.2005.210.214
DOI: 10.3923/pjn.2005.210.214
URL: https://scialert.net/abstract/?doi=pjn.2005.210.214