Citation to this article as recorded by
Zulkarnain, D., Zuprizal, Wihandoyo and Supadmo, 2017. Utilization of sago waste with cellulase enzyme fermentation as a local feed for broilers in southest Sulawesi. Int. J. Poult. Sci., 16: 266-273. CrossRefDirect Link |
How to cite this article
Abdullatif A. Al-Tulaihan, Huthail Najib and Salah M. Al-Eid, 2004. The Nutritional Evaluation of Locally Produced Dried Bakery Waste (DBW) in the Broiler Diets. Pakistan Journal of Nutrition, 3: 294-299.
DOI: 10.3923/pjn.2004.294.299
URL: https://scialert.net/abstract/?doi=pjn.2004.294.299
DOI: 10.3923/pjn.2004.294.299
URL: https://scialert.net/abstract/?doi=pjn.2004.294.299