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Dairo, F.A.S., 2007. Evaluation of protein replacement value of sun dried and oven dried coconut oil meal and fermented coconut oil meal in rats. Int. J. Agric. Res., 2: 246-253. CrossRefDirect Link |
Rathnayaka, R.M.U.S.K., 2012. The effect of ultraviolet and heat treatments on microbial stability, antioxidant activity and sensory properties of ready-to-serve tropical almond drink. Am. J. Food Technol., 7 : 133-141. CrossRef |
How to cite this article
Johnson O. Agbede , 2004. Compositional Studies of Differently Processed Ornamental Plant
Seed Flour: Caesalpinia pulcherima. Pakistan Journal of Nutrition, 3: 222-227.
DOI: 10.3923/pjn.2004.222.227
URL: https://scialert.net/abstract/?doi=pjn.2004.222.227
DOI: 10.3923/pjn.2004.222.227
URL: https://scialert.net/abstract/?doi=pjn.2004.222.227