Citation to this article as recorded by
Rabia Naz, Faqir Muhammad Anjum, Ghulam Rasool, Muhammad Atif Nisar, Rizwana Batool, Farhan Saeed 2012. Total Trans Fat Content in Commercially Available Hydrogenated Vegetable Oils Pak. J. Nutr., 11: 145-149. CrossRef |
Wong, C.Y., M.S. Zalilah and L.D. Yap, 2009. Socio-demographic characteristics and nutritional status of individuals by stages of change for dietary fat reduction. Pak. J. Nutr., 8: 1821-1829. CrossRefDirect Link |
How to cite this article
W.M. Nimal Ratnayake and G. Sarwar Gilani, 2004. Nutritional and Health Effects of Dietary Fats. Pakistan Journal of Nutrition, 3: 205-212.
DOI: 10.3923/pjn.2004.205.212
URL: https://scialert.net/abstract/?doi=pjn.2004.205.212
DOI: 10.3923/pjn.2004.205.212
URL: https://scialert.net/abstract/?doi=pjn.2004.205.212