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K. Sivashanthini, S. Vivekshan Reval, A.C. Thavaranjit 2012. Comparative Study on Organoleptic, Microbiological and Biochemical Qualities of Commercially and Experimentally Prepared Salted and Sun Dried Talang Queen Fish, Scomberoides commersonianus Asian J. Anim. Vet. Adv., 7: 1279-1289. CrossRef |
How to cite this article
J. H. Al-Jedah and R. K. Robinson, 2002. Nutritional Value and Microbiological Safety of Fresh Fruit Juices sold through Retail Outlets in Qatar. Pakistan Journal of Nutrition, 1: 79-81.
DOI: 10.3923/pjn.2002.79.81
URL: https://scialert.net/abstract/?doi=pjn.2002.79.81
DOI: 10.3923/pjn.2002.79.81
URL: https://scialert.net/abstract/?doi=pjn.2002.79.81