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Abdelatif, A.M., M.Y. Ibrahim and M.E. Elnageeb, 2013. Evaluation of effects of milk lipid (ghee) supplementation and thermal environment on the metabolic profile of alloxan-diabetic rabbits (Oryctolagus cuniculus). J. Biol. Sci., 13: 196-206. CrossRefDirect Link |
How to cite this article
Abdullah Y. A. Rawashdeh , 2002. Influences of Olive Oil and Ghee (samen balady) on Serum Cholesterol of Jordanians. Pakistan Journal of Nutrition, 1: 270-275.
DOI: 10.3923/pjn.2002.270.275
URL: https://scialert.net/abstract/?doi=pjn.2002.270.275
DOI: 10.3923/pjn.2002.270.275
URL: https://scialert.net/abstract/?doi=pjn.2002.270.275