Citations in impact factor journals
Synthesis, in‐vitro and in‐silico study of novel thiazoles as potent antibacterial agents and MurB inhibitors Archiv der Pharmazie Vol. 353, Issue 4, , 2020 |
Purification and properties of a laccase from the mushroom
Agaricus sinodeliciosus Biotechnology and Applied Biochemistry Vol. 68, Issue 2, 297, 2021 |
Potential of ligninolytic enzymatic complex produced by white-rot
fungi from genus Trametes
isolated from Bulgarian forest soil Engineering in Life Sciences Vol. 18, Issue 9, 692, 2018 |
Palynological investigation of some selected species of family Fabaceae from Pakistan, using light and scanning electron microscopy techniques Microscopy Research and Technique Vol. 83, Issue 3, 223, 2020 |
Evaluating the lucrative role of probiotics in the aquaculture using microscopic and biochemical techniques Microscopy Research and Technique Vol. 83, Issue 3, 310, 2020 |
Taxonomic study of one generic and two new species record to the flora of Pakistan using multiple microscopic techniques Microscopy Research and Technique Vol. 83, Issue 4, 345, 2020 |
Anatomy, micromorphology, and physiochemical analysis of Rhus succedanea var. himalaica root Microscopy Research and Technique Vol. 83, Issue 4, 424, 2020 |
Influence of Different Additives on the Interaction of Quinolone Antibiotic Drug with Surfactant: Conductivity and Cloud Point Measurement Study Journal of Surfactants and Detergents Vol. 23, Issue 2, 457, 2020 |
3‐Hydroxypicolinic Acid as an Effective Matrix for Sophorolipid Structural Elucidation Using Matrix‐Assisted Laser Desorption Ionization Time‐of‐Flight Mass Spectrometry Journal of Surfactants and Detergents Vol. 23, Issue 3, 565, 2020 |
Comparative biocatalytic degradation of Kraft prehydrolysate
phenolic fermentation inhibitors using bacteria-derived laccase Wood Science and Technology Vol. 51, Issue 3, 585, 2017 |
Wastewater reuse in agriculture: Prospects and challenges Environmental Research |
Bacterial chemotaxis of herbicide atrazine provides an insight into the degradation mechanism through intermediates hydroxyatrazine, N–N-isopropylammelide, and cyanuric acid compounds Environmental Research |
Development of an ISFET-based enzyme assay for p-diphenol oxidase from locally isolated fungus Schizophyllum commune MF-O5 Analytical Methods Vol. 11, Issue 46, 5893, 2019 |
Crop pollination management needs flower‐visitor monitoring and target values Journal of Applied Ecology Vol. 57, Issue 4, 664, 2020 |
Disinfestation techniques for major cereals: A status report Comprehensive Reviews in Food Science and Food Safety Vol. 19, Issue 3, 1125, 2020 |
Prevalence and burden of HBV co‐infection among people living with HIV: A global systematic review and meta‐analysis Journal of Viral Hepatitis Vol. 27, Issue 3, 294, 2020 |
Citation to this article as recorded by
Enigmatic hotspot of crayfish diversity at risk: Invasive potential of non‐indigenous crayfish if introduced to New Guinea Aquatic Conservation: Marine and Freshwater Ecosystems Vol. 30, Issue 2, 219, 2020 |
Effect of enclosure on reproductive allocation of wheatgrass Agropyron mongolicum populations in desert steppes Ecology and Evolution Vol. 9, Issue 24, 14023, 2019 |
A community‐based social P2P network for sharing human life digital memories Transactions on Emerging Telecommunications Technologies Vol. 31, Issue 4, , 2020 |
Recent Advances in Nanotechnology Springer Proceedings in Materials |
Hypoglycemic and hypocholesterolemic properties of Fenugreek: A comprehensive assessment Applied Food Research Vol. 3, Issue 2, 100311, 2023 |
Chemical, physical properties, microstructure and granulometric composition of ultra-finely ground chicken bone paste Applied Food Research Vol. 3, Issue 2, 100318, 2023 |
A review of the antibiotic residues in food in the Arab countries Applied Food Research Vol. 3, Issue 2, 100332, 2023 |
Process optimization of extrusion process variables for improving the quality and extrudate characteristics of wheat-tiger nut pasta Applied Food Research Vol. 3, Issue 2, 100333, 2023 |
Microwave-assisted drying of Ocimum sanctum leaves: Analysis of moisture content, drying kinetic model, and techno-economics Applied Food Research Vol. 3, Issue 2, 100337, 2023 |
Valorization of Ghanaian cocoa processing residues as extractives for value-added functional food and animal feed additives – A review Biocatalysis and Agricultural Biotechnology |
Phenolic fingerprint, proximate analysis and nutraceutical effects of Garcinia talbotii, an under-utilized functional food endemic to Western Ghats Food Bioscience |
Gastrointestinal nematodiasis of goats in Somali pastoral areas, Ethiopia Parasite Epidemiology and Control |
Pleurotus ostreatus and a novel fungal composite: Development and bioremediation of plastic wastes Resources, Conservation & Recycling Advances |
Phenolic compounds, antioxidant and antibacterial activities of the methanolic extracts of Euphorbia resinifera and Euphorbia echinus Scientific African |
Utilisation of press mud for organic cultivation of Andrographis paniculata Wall. ex Nees in reclaimed sodic soil Biological Agriculture & Horticulture |
Circulating MicroRNAs: Diagnostic Value as Biomarkers in the Detection
of Non-alcoholic Fatty Liver Diseases and Hepatocellular Carcinoma MicroRNA Vol. 12, Issue 2, 99, 2023 |
Biochemical Characteristics of Three Laccase Isoforms from the
Basidiomycete Pleurotus nebrodensis Molecules Vol. 21, Issue 12, 203, 2016 |
How to cite this article
P. Chowdhury, R. Hari, B. Chakraborty, B. Mandal, S. Naskar and Nirmalendu Das, 2014. Isolation, Culture Optimization and Physico-chemical Characterization of
Laccase Enzyme from Pleurotus fossulatus. Pakistan Journal of Biological Sciences, 17: 173-181.
DOI: 10.3923/pjbs.2014.173.181
URL: https://scialert.net/abstract/?doi=pjbs.2014.173.181
DOI: 10.3923/pjbs.2014.173.181
URL: https://scialert.net/abstract/?doi=pjbs.2014.173.181