Citations in impact factor journals
Assessing Contrasting Wheat (Triticum aestivum L.) Cultivars Responsiveness to Salinity at the Seedling Stage and Screening of Tolerance Marker Traits Journal of Plant Growth Regulation |
Protein and enzymes regulations towards salt tolerance of some Indian mangroves in relation to adaptation Trees |
Arbuscular mycorrhizal fungi and Pseudomonas in reduce drought
stress damage in flax (Linum usitatissimum L.): a field study Mycorrhiza Vol. 27, Issue 6, 537, 2017 |
Arbuscular mycorrhizal fungal application to improve growth and tolerance of wheat (Triticum aestivum L.) plants grown in saline soil Acta Physiologiae Plantarum |
Salinity-induced expression of pyrrolline-5-carboxylate synthetase determine salinity tolerance in Brassica spp Acta Physiologiae Plantarum |
Improved yield, fruit quality, and salt resistance in tomato co-overexpressing LeNHX2 and SlSOS2 genes Physiology and Molecular Biology of Plants Vol. 27, Issue 4, 703, 2021 |
Progress in understanding salt stress response in plants using biotechnological tools Journal of Biotechnology |
A metabolomics approach to identify and quantify the phytochemicals in watermelons by quantitative 1HNMR Talanta |
Temperature induced changes in wheat (Triticum aestivum) growth
and yield under salt affected environment of Indo-gangetic
plains Arid Land Research and Management |
Response of dihaploid tobacco roots to salt stress Acta Botanica Croatica Vol. 76, Issue 1, , 2017 |
Citation to this article as recorded by
Sadeghi, H. and F.A. shourijeh, 2012. Salinity induced effects on growth parameters, chemical and biochemical characteristics of two forage sorghum (Sorghum bicolor L.) cultivars. Asian J. Plant Sci., 11: 19-27. CrossRef |
Citation to this article as recorded by
Stacking of Hordeum vulgare vacuolar sodium/proton antiporter and a bar gene in wheat for salt and herbicide tolerance Journal of Crop Science and Biotechnology |
Interpretation of morpho-physiological and biochemical responses of winter wheat under different sodium chloride concentrations Journal of Crop Science and Biotechnology Vol. 26, Issue 5, 563, 2023 |
The strategy role of natural products on growth, primary and secondary metabolites of two wheat cultivars under drought stress Journal of Crop Science and Biotechnology Vol. 26, Issue 5, 631, 2023 |
Intermittent stepwise cooling and warming ameliorate chilling injury and improve quality in postharvest ‘Guifei’ mango fruit LWT |
Text mining to gain technical intelligence for acquired target selection: A case study for China's computer numerical control machine tools industry Technological Forecasting and Social Change |
Response of Onion (<i>Allium cepa</i> L.) Seed Germination and Early Seedling Development to Salt Level International Journal of Vegetable Science Vol. 18, Issue 1, 3, 2012 |
Salinity Induced Effects on Growth Parameters, Chemical and Biochemical Characteristics of Two Forage Sorghum (Sorghum bicolor L.) Cultivars Asian Journal of Plant Sciences Vol. 11, Issue 1, 19, 2012 |
How to cite this article
M. Goudarzi and H. Pakniyat, 2009. Salinity Causes Increase in Proline and Protein Contents and Peroxidase Activity in Wheat Cultivars. Journal of Applied Sciences, 9: 348-353.
DOI: 10.3923/jas.2009.348.353
URL: https://scialert.net/abstract/?doi=jas.2009.348.353
DOI: 10.3923/jas.2009.348.353
URL: https://scialert.net/abstract/?doi=jas.2009.348.353