Citations in impact factor journals
Water-Soluble Polysaccharides from Leaves of Abelmoschus
esculentus: Purification, Characterization, and Antioxidant
Activity Chemistry of Natural Compounds Vol. 53, Issue 3, 412, 2017 |
Antioxidant, antibacterial and DNA protective activities of protein extracts from Ganoderma lucidum Journal of Food Science and Technology |
Impact of Exhaust Gas Recirculation (EGR) on Soot Reactivity from a Diesel Engine Operating at High Load Applied Thermal Engineering |
Chitosan-based copper nanocomposite accelerates healing in excision wound model in rats European Journal of Pharmacology |
Effect of different irrigation regimes on yield, water use efficiency and quality of potato (Solanum tuberosum L.) in the lowlands of Tashkent, Uzbekistan: A field and modeling perspective Field Crops Research |
Antioxidant properties and cytotoxicity of crude polysaccharides from Lentinus polychrous Lév. Food Chemistry |
Antioxidant activity of crude polysaccharides from edible fresh and dry mushroom fruiting bodies of Lentinus sp. strain RJ-2. International Journal of Pharmacology Vol. 7, Issue 1, 58, 2011 |
Citation to this article as recorded by
Pankaj Sharma, R.P. Singh 2013. Evaluation of Antioxidant Activity in Foods with Special Reference to TEAC Method Am. J. Food Technol., 8: 83-101. CrossRef |
Thetsrimuang, C., S. Khammuang and R. Sarnthima, 2011. Antioxidant activity of crude polysaccharides from edible fresh and dry mushroom fruiting bodies of Lentinus sp. strain RJ-2. Int. J. Pharmacol., 7: 58-65. CrossRefDirect Link |
Citation to this article as recorded by
Biocatalytic and bioelectrolytic decolorization of simulated melanoidin wastewaters by Saccharomyces cerevisiae cells suspended and conjugated on silica and alumina Journal of Environmental Chemical Engineering Vol. 8, Issue 5, 104078, 2020 |
How to cite this article
S. Khammuang and R. Sarnthima, 2008. Laccase-Aided Antioxidant Activity Assay and Antioxidant Activity of Selected Thai Vegetables. Journal of Applied Sciences, 8: 2718-2724.
DOI: 10.3923/jas.2008.2718.2724
URL: https://scialert.net/abstract/?doi=jas.2008.2718.2724
DOI: 10.3923/jas.2008.2718.2724
URL: https://scialert.net/abstract/?doi=jas.2008.2718.2724