Citation to this article as recorded by
Silvestre, M.P.C., M.C. Silva, V.D.M, Silva, M.R Silva and L.L. Amorin, 2011. WPC hydrolysates obtained by the action of pancreatin: Preparation, analysis and phelyalanine removal. Asian J. Sci. Res., 4: 302-314. CrossRefDirect Link |
Citation to this article as recorded by
WPC Hydrolysates Obtained by the Action of a Pancreatin: Preparation, Analysis and Phenylalanine Removal Asian Journal of Scientific Research Vol. 4, Issue 4, 302, 2011 |
How to cite this article
Etou Mongo , 2006. Effect of Heating on the Functional Properties of Whey Proteins Concentrate in a Model System. Journal of Applied Sciences, 6: 2679-2681.
DOI: 10.3923/jas.2006.2679.2681
URL: https://scialert.net/abstract/?doi=jas.2006.2679.2681
DOI: 10.3923/jas.2006.2679.2681
URL: https://scialert.net/abstract/?doi=jas.2006.2679.2681