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Balouchzadeh, A., H.R. Rahimi, A.R. Ebadollahi-Natanzi, B. Minaei-Zangi and O. Sabzevari, 2011. Aqueous extract of Iranian green tea prevents lipid peroxidation and chronic ethanol liver toxicity in rat. J. Pharmacol. Toxicol., 6: 691-700. CrossRefDirect Link |
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Citation to this article as recorded by
Aqueous Extract of Iranian Green Tea Prevents Lipid Peroxidation and Chronic Ethanol Liver Toxicity in Rat Journal of Pharmacology and Toxicology Vol. 6, Issue 8, 691, 2011 |
Selenium Supplementation Reduced Oxidative Stress in Diethylnitrosamine-induced Hepatocellular Carcinoma in Rats Pakistan Journal of Biological Sciences Vol. 14, Issue 23, 1055, 2011 |
How to cite this article
M. Ghazi- Khansari, M. Karami, M. Rezayat, M. Abdollahi, B. Minaie and O. Sabzevari, 2005. The Protective Effects of Antioxidants and Propranolol on Hepatotoxicity of
TCDD During Isolated Rat Liver Perfusion. International Journal of Pharmacology, 1: 336-341.
DOI: 10.3923/ijp.2005.336.341
URL: https://scialert.net/abstract/?doi=ijp.2005.336.341
DOI: 10.3923/ijp.2005.336.341
URL: https://scialert.net/abstract/?doi=ijp.2005.336.341