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L. Kripriyalini, Ashim K. Biswas, Samarth Tandon, C.K. Beura and A.S. Yadav, 2017. Comparison of Levels of Calpains and Calpastatin in Blood and their Distribution in Skeletal Muscle of Turkey. International Journal of Meat Science, 7: 6-11.
DOI: 10.3923/ijmeat.2017.6.11
URL: https://scialert.net/abstract/?doi=ijmeat.2017.6.11
DOI: 10.3923/ijmeat.2017.6.11
URL: https://scialert.net/abstract/?doi=ijmeat.2017.6.11