Research Article
Characterization of Bioactive Compounds and Nutritional Qualities of Ipomoea batatas and Solanum tuberosum: Food and Rural Livelihoods
Afe Babalola University, Nigeria
LiveDNA: 234.18039
Ojo Abiodun
Afe Babalola University, Nigeria
Oludoro Oluwatosin
Afe Babalola University, Nigeria