Research Article
Chemical Composition and in vitro Ruminal Fermentation Characteristics of Tetraploid Black Locust (Robinia pseudoacacia L.)
Laboratory of Animal Nutrition, Xinjiang Agricultural University, Urumqi 830052, People`s Republic China
Yong Zhao
Laboratory of Animal Nutrition, Xinjiang Agricultural University, Urumqi 830052, People`s Republic China
Zhu-Yan Fu
Laboratory of Animal Nutrition, Xinjiang Agricultural University, Urumqi 830052, People`s Republic China
Zhao-Wei Ma
Laboratory of Animal Nutrition, Xinjiang Agricultural University, Urumqi 830052, People`s Republic China
Fa-Chen Qian
Laboratory of Animal Nutrition, Xinjiang Agricultural University, Urumqi 830052, People`s Republic China
Anwaier Aibibuli
Laboratory of Animal Nutrition, Xinjiang Agricultural University, Urumqi 830052, People`s Republic China
Bin Yang
Laboratory of Animal Nutrition, Xinjiang Agricultural University, Urumqi 830052, People`s Republic China
Reyanggu Abula
Laboratory of Animal Nutrition, Xinjiang Agricultural University, Urumqi 830052, People`s Republic China
Xiao-Li Xu
Laboratory of Animal Nutrition, Xinjiang Agricultural University, Urumqi 830052, People`s Republic China
Azimaitijiang Aniwaer
Laboratory of Animal Nutrition, Xinjiang Agricultural University, Urumqi 830052, People`s Republic China