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  <front>

    <journal-meta>

      <journal-title>Research Journal of Nanoscience and Nanotechnology</journal-title>

      <issn pub-type="ppub">1996-5044</issn>

      <issn pub-type="epub">xxxx-xxxx</issn>

      <publisher>

        <publisher-name>Asian Network for Scientific Information</publisher-name>

      </publisher>

    </journal-meta>


    <article-meta>

      <article-id pub-id-type="doi">10.3923/rjnn.2024.1.7</article-id>


      <title-group>

        <article-title><![CDATA[Biosynthesis of Copper Oxide Nanoparticles Formation from <i>Pongamia pinnata</i> (L.) Pierre Leaf Metabolites and Their Antibacterial Activity]]></article-title>

      </title-group>


      <contrib-group>

        <contrib contrib-type="author" xlink:type="simple">


          <name name-style="western">

            <surname>Tramta</surname>

            <given-names>Parsotam</given-names>

          </name>


          <name name-style="western">

            <surname>Rakholiya</surname>

            <given-names>Kalpna</given-names>

          </name>


          <name name-style="western">

            <surname>Kaneria</surname>

            <given-names>Mital</given-names>

          </name>


        </contrib>

      </contrib-group>


      <pub-date pub-type="collection">


        <month>1</month>




        <year>2024</year>

      </pub-date>


      <volume>14</volume>

      <issue>1</issue>


      <abstract><![CDATA[<p><b>Background and Objective:</b>  Bacterial resistance is one of the biggest challenges in the world. In this point of view, the present study was designed to synthesize copper nanoparticles using leaf aqueous extract of <i>Pongamia pinnata </i>in search of a new source to overcome the issue of drug resistance. <b>Materials and Methods:</b>  Copper Oxide Nanoparticles (CuO NPs) were synthesized using <i>Pongamia pinnata</i> leaf extract. The plant extract was prepared using the decoction extraction method. The characterization was done by various spectral analyses namely UV-Vis spectroscopy, FTIR analysis, SEM and Zeta potential analysis. The antibacterial effect was evaluated by the agar disc diffusion method. <b>Results:</b>  The synthesis of CuO NPs was confirmed by its characteristic peak at 339 nm by UV-Vis spectra, while SEM revealed the size in the range of 40.3-101.2 nm and the average size was 58.1 nm. The FTIR confirmed functional groups like alcohol, amines, alkyne, nitrile and halogen in <i>P. pinnata</i> leaf extract. The biosynthesized ZuO NPs showed potent antibacterial activity against four microorganisms, viz <i>Staphylococcus aureus</i> ATCC25923, <i>Listeria monocytogenes</i> ATCC19112, <i>Salmonella typhimurium</i> ATCC23564 and <i>Escherichia coli</i> NCIM2931. <b>Conclusion:</b>  The green synthesized <i>P. pinnata</i> leaf-mediated CuO NPs can be further explored as a potential candidate for the antibacterial agent.</p>]]></abstract>


    </article-meta>

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      </ref>
















  </ref-list>

</article>

