American Journal of Food Technology1557-45711557-458XAcademic Journals Inc.10.3923/ajft.2014.217.222Listeria monocytogenes in Liquid Egg Products with Low Temperature]]>SharifAram MoshtaghiHamdollah 4201494This study was done in order to express a method for thermal destruction of
Listeria monocytogenes as a psychrotrophic bacterium with ability to
grow at refrigerator temperatures in liquid egg products including egg white,
egg yolk and homogenized liquid whole egg at lower temperature and longer than
normal pasteurization to decrease the damages upon nutrient compounds of egg.
Thermal destruction was done in the temperatures of 53, 55 and 57.5°C. Application
of thermal process was done by glass tube method. In present study, D-value
and Z-value of L. monocytogenes in egg white, egg yolk and homogenized
liquid whole egg at 53, 55 and 57.5°C was determined. Thermal resistance
was highest in egg yolk. The lowest thermal resistance was observed in egg white
and homogenized liquid whole egg had a medium thermal resistance. For L.
monocytogenes, D-values ranged from 6.69 min in egg white at 57°C to
24.99 min in egg yolk at 53°C. This study indicated that the temperatures
of 53, 55 and 57.5°C, respectively can be used to remove L. monocytogenes
to maintain the egg quality.]]>Board, R.G. and R. Fuller,1974491549Castellano, P., M.E. Farias, W. Holzapfel and G. Vignolo,2001Listeria strains to the bacteriocins, lactocin 705, enterocin CRL35 and nisin.]]>23605608Chemaly, M., M.T. Toquin, Y. Le Notre and P. Fravalo,2008Listeria monocytogenes in poultry production in France.]]>7119962000Chhabra, A.T., W.H. Carter, R.H. Linton and M.A. Cousin,2002Listeria monocytogenes.]]>78235243De Valk, H., C. Jacquet, V. Goulet, V. Vaillant and A. Perra et al.,200510251255Doyle, M.E., A.S. Mazzotta, T. Wang, D.W. Wiseman and V.N. Scott,2001Listeria monocytogenes.]]>64410429Gandhi, M. and M.L. Chikindas, 2007Listeria: A foodborne pathogen that knows how to survive. ]]>113115Gray, M.L.,19582296314Hank, C.R., M.E. Kunkel, P.L. Dawson, J.C. Acton and F.B. Wardlaw, Jr.,200180821824Ibrahim, H.R., Y. Sugimoto and T. Aoki,20001523196205Jayamanne, V.S. and U. Samarajeewa,2010Listeria monocytogenes in milk and milk products in Sri Lanka.]]>137380Jin, T., H. Zhang, G. Boyd and J. Tang,2008Salmonella enteritidis and Escherichia coli K12 in liquid egg determined by thermal-death-time disks.]]>84608614Jorgensen, F., P.J. Stephens and S. Knøchel,1995Listeria monocytogenes.]]>79274281Larson, A.E., E.A. Johson and J.H. Nelson,1999Listeria monocytogenes in commercial cheese brines.]]>8218601868Mackey, B.M., C. Pritchet, A. Norris and G.C. Mead,1990Listeria: Strain differences and effects of meat type and curing salts.]]>10251255Monfort, S., N. Sagarzazu, E. Gayan, J. Raso and I. Alvarez,2012Listeria species to liquid whole egg ultrapasteurization treatment.]]>111478481Murphy, R.Y., L.K. Duncan, M.E. Berrang, J.A. Marcy and R.E. Wolfe,2002Salmonella and Listeria innocua in fully cooked and vacuum packaged chicken breast meat during postcook heat treatment.]]>8115781583Muriana, P.M., H. Hou and R.K. Singh,1996Listeria monocytogenes and Salmonella enteritidis in liquid whole egg.]]>59121126Palumbo, M.S., S.M. Beers, S. Bhaduri and S.A. Palumbo,1995Salmonella spp. and Listeria monocytogenes in liquid egg yolk and egg yolk products.]]>58960966Park, S.I., M.A. Daeschel and Y. Zhao,200669215221Palumbo, M.S., S.M. Beers, S. Bhaduri and S.A. Palumbo,1996Listeria monocytogenes and Salmonella spp. in liquid egg white.]]>5911821186Pflug, I.J.,200357160185Rivoal, K., S. Queguiner, E. Boscher, S. Bougeard and G. Ermel et al.,2010Listeria monocytogenes in raw and pasteurized liquid whole eggs and characterization by PFGE.]]>1385662Tompkin, R.B., 2002Listeria monocytogenes in the food-processing environment.]]>65709725USDA,19691969Juneja, V.K. and B.S. Eblen,1999Listeria monocytogenes with temperature, pH, NaCl and sodium pyrophosphate as controlling factors.]]>62986993Yang, S.E. and C.C. Chou,2000Escherichia coli O157: H7 and Listeria monocytogenes in egg products held at different temperatures.]]>63907911Bartlett, F.M.,199313253261St. Louis, M.E., D.L. Morse, M.E. Potter, T.M. DeMelfi and J.J. Guzewich et al.,1988Salmonella Enteritidis infections: New implications for the control of Salmonellosis.]]>25921032107