Asian Journal of Biotechnology1996-0700xxxx-xxxxKnowledgia Review10.3923/ajbkr.2011.254.261Bacillus licheniformis and Yeasts Strains Fermentation for Biomass Valorization]]>SomdaM.K. SavadogoA. OuattaraC.A.T. OuattaraA.S. TraoreA.S. 3201133Saccharomyces is a potentially useful organism for the commercial production of ethanol as it is not capable of fermenting starch containing in the mango peel. To enhance this carbon source utilization and increase the rate of alcohol production, simultaneous saccharification and fermentation were conducted using Bacillus licheniformis and yeasts. The proposal of this research was to study amylasic activity, rate and amount of starch utilization and ethanol yields increasing several-fold in coculture due to the synergistic metabolic interactions between the species. The methods used, included: enzymatic hydrolysis with B. licheniformis and simultaneous saccharification and fermentation with S3 and A1. These two yeasts strains were isolated from wine and among local beer yeasts respectively. The enzymatic hydrolysis has allowed to obtain 78% (g g-1) of reducers sugars released. The maximum concentration of ethanol produced from peel mango by S3 and A1 during 5 days were, respectively 16 and 14.4 g L-1.]]>Abouzied, M.M. and C.A. Reddy,1986Aspergillus niger and Saccharomyces cerevisiae.]]>5210551059Agulejika, E.O., F.I. Olabode and K.A. Babatunde,20052190194Ang, D.C., S.A. Aziz, H.M. Yusof, M.I.A. Karim, A. Ariff, K. Uchiyama and S. Shioya,20013266270Altintas, M.M., K.O. Ulgen, B. Kirdar and Z.I. Onsan and S.G. Oliver,2003S. cerevisiae expressing bifunctional fusion protein displaying amylolytic activities.]]>33262269Bothast, R.J. and M.A. Schlicher,2005671925D'Amarc, T. and G. Stewart,19879322330Eksteen, J.M., P. Van Rensburg, R.R. Cordero Otero and I.S. Pretorius,2003Saccharomyces cerevisiae strains expressing the amylase and glucoamylase genes from Lipomyces kononenkoae and Saccharomycopsis Wbuligera.]]>84639646Gunasekaran, P. and K.R. Chandra,2007pp: 1-22pp: 1-22Gupta, R., P. Gigras, H. Mohapatra, V.K. Goswami and B. Chauhan,20033815991616Humphrey, C.N. and U.C. Okafoagu,2007Garcinia kola (bitter kola) pulp agrowaste.]]>620332037Hyun, H.H. and J.G. Zeikus,1985Clostridium thermosulfurogenes and Clostridium thermohydrosulfuricum.]]>4911741181Joshi, B.H.,2011Bacillus circulans PN5: Biochemical characterization and production.]]>35867Kang, N.Y., J.N. Park, J.E. Chin, H.B. Lee, S.Y. Im and S. Bai1,2003Saccharomyces cerevisiae containing the Schwanniomyces occidentalis α-amylase gene.]]>2518471851Kumar, P., D.M. Barrett, M.J. Delwiche and P. Stroeve,20094837133729Lin, Y. and S. Tanaka,200669627642Kim, K. and M.K. Hamdy,198527316320Kim, S. and B.E. Dale,200426361375Kiran, O., U. Comlekcioglu and B. Arikan,2005Bacillus sp. K-12.]]>2999103Konlani, S., J.P. Delgenes, R. Moletta, A. Traore and A. Doh,1996102940Kroumov, A.D., A.N. Modenes and M.C. de Araujo Tait,200628243255Lagzouli, M., R. Charouf, E.M. Yachioui, M. Ouhssine, E.H. Berny and M. Djadal,2007Candida guilliermondii.]]>146251270Lazic, M.L., S. Raskovic, M.Z. Stankovic and V.B. Veljkovic,200458322326Micheal, C. and F. Rosaline,2000pp: 446-480pp: 446-480Miller, G.L.,195931426428Nakamura, Y., T. Sawada and A. Komatsu,20027711011106Oghgren, K., H.B. Hahn and G. Zacchi,2006S. cerevisiae.]]>126488496Shigechi, H., J. Koh, Y. Fujita, T. Matsumoto and Y. Bito et al.,.,20047050375040Sree, N.K., M. Sridhar, K. Suresh, I.M. Banat and L.V. Rao,2000Saccharomyces cerevisiae.]]>24222226Somda, M.K., A. Savadogo, C.A.T. Ouattara, A.S. Ouattara and A.S. Traore,201137783Tasic, M.B., B.V. Konstantinovic, M.L. Lazic and V.B. Veljkovic,200843208211Ulgen, K.O., B. Saygili, Z.I. Onsan and B. Kirdar,2002Saccharomyces cerevisiae strain YPG-AB.]]>3711571168Xu, P., A. Thomas and C.D. Gilson,1996Sacchromyces cerevisiae.]]>1814391440