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Research Article
Some Physicochemical Characteristics of Defatted Flours Derived from African Walnut (Tetracarpidium conoforum): An Underutilized Legume

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Ndie, E.C., C.V. Nnamani and H.O. Oselebe,, 2010. Some physicochemical characteristics of defatted flours derived from African walnut (Tetracarpidium conoforum): An underutilized legume.. Pak. J. Nutr., 9: 909-911.

DOI: 10.3923/pjn.2010.909.911

URL: https://scialert.net/abstract/?doi=pjn.2010.909.911
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