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Variations in Phytosterol Composition During the Ripening of Tunisian Safflower (Carthamus tinctorius L.) Seeds

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Hamrouni-Sellami, I., H.B. Salah, M.E. Kchouk and B. Marzouk,, 2007. Variations in phytosterol composition during the ripening of tunisian safflower (Carthamus tinctorius L.) seeds.. Pak. J. Biol. Sci., 10: 3829-3834.

DOI: 10.3923/pjbs.2007.3829.3834

URL: https://scialert.net/abstract/?doi=pjbs.2007.3829.3834
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