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Optimization of Process Parameters for the Production of Lipase in Submerged Fermentation by Yarrowia lipolytica NCIM 3589

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Babu, I.S. and G.H. Rao,, 2007. Optimization of process parameters for the production of lipase in submerged fermentation by Yarrowia lipolytica NCIM 3589.. Res. J. Microbiol., 2: 88-93.

DOI: 10.3923/jm.2007.88.93

URL: https://scialert.net/abstract/?doi=jm.2007.88.93
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