Quality Characteristics and Acceptability of an Analogue Processed Spreadable Cheese Made with Carrot Paste (
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Mohamed, A.G., S.M. Shalaby and W.A. Gafour,, 2016. Quality characteristics and Acceptability of an Analogue processed spreadable cheese made with carrot paste (
L.).. Int. J. Dairy Sci., 11: 91-99.
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