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Experimental study and constitutive modeling of polymer concrete’s behavior in compression Construction and Building Materials |
Improvement of skin whitening agents efficiency through
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Polyporus squamosus (Huds.) Fr from different origins: Chemical characterization, screening of the bioactive properties and specific antimicrobial effects against Pseudomonas aeruginosa LWT - Food Science and Technology |
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Simultaneous detection of pathogenic Listeria including atypical Listeria innocua in vegetables by a quadruplex PCR method LWT - Food Science and Technology |
Chemical composition and antibacterial activity of essential oils and major fractions of four Achillea species and their nanoemulsions against foodborne bacteria LWT - Food Science and Technology |
Evaluation of biocontrol potential of epiphytic yeast
against postharvest Penicillium digitatum rot of stored Kinnow fruit
(Citrus reticulata) and their effect on its physiochemical
properties Postharvest Biology and Technology |
Preservation effect of high pressure processing on ascorbic acid
of fruits and vegetables: A review Journal of Food Biochemistry Vol. 41, Issue 1, e12319, 2017 |
Impact of Combination Treatments of Modified Atmosphere Packaging and Refrigeration on the Status of Antioxidants in Highly Perishable Strawberries Journal of Food Process Engineering Vol. 39, Issue 2, 121, 2016 |
Seminal Plasma Characteristics and Expression of ATP-binding Cassette Transporter A1 (ABCA1) in Canine Spermatozoa from Ejaculates with Good and Bad Freezability Reproduction in Domestic Animals Vol. 51, Issue 2, 232, 2016 |
Atmospheric-pressure cold plasma treatment of contaminated fresh fruit and vegetable slices: inactivation and physiochemical properties evaluation The European Physical Journal D Vol. 66, Issue 10, , 2012 |
Effect of ascorbic acid, oxygen and storage duration on patulin in cloudy apple juice produced on a semi-industrial scale World Mycotoxin Journal Vol. 13, Issue 4, 487, 2020 |
Citation to this article as recorded by
Badawy, F.M.I., M.A.N. Sallam, A.R. Ibrahim and M.R. Asran, 2011. Efficacy of some essential oils on controlling green mold of orange and their effects on postharvest quality parameters. Plant Pathol. J., 10: 168-174. CrossRefDirect Link |
Molla, M.M., E. Rahman, A. Khatun, M.F. Islam and M.Z. Uddin et al., 2017. Color retention and extension of shelf life of litchi fruit in response to storage and packaging technique. Am. J. Food Technol., 12: 322-331. CrossRefDirect Link |
Sallam, M.A.N., I.F.M. Badawy and A.R. Ibrahim, 2012. Biocontrol of Green Mold of Orange using Some Yeasts Strains and their Effects on Postharvest Quality Parameters Int. J. Plant Pathol., 3: 14-24. CrossRef |
Teepoo, S., P. Chumsaeng, S. Jongjinakool, K. Chantu and W. Nolykad, 2012. A new simple and rapid colorimetric screening test for semi-qualitative analysis of vitamin C in fruit juices based on prussian blue. J. Applied Sci., 12: 568-574. CrossRefDirect Link |
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Organophosphate-Pesticide-Mediated Immune Response Modulation in Invertebrates and Vertebrates International Journal of Molecular Sciences Vol. 24, Issue 6, 5360, 2023 |
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Accounting for Heterogeneity among Youth: A Missing Link in Enhancing Youth Participation in Agriculture—A South African Case Study Sustainability Vol. 15, Issue 6, 4981, 2023 |
Color Retention and Extension of Shelf Life of Litchi Fruit in
Response to Storage and Packaging Technique American Journal of Food Technology Vol. 12, Issue 5, 322, 2017 |
Biocontrol of Green Mold of Orange using Some Yeasts Strains and their Effects on Postharvest Quality Parameters International Journal of Plant Pathology Vol. 3, Issue 1, 14, 2012 |
Efficacy of Some Essential Oils on Controlling Green Mold of Orange and their Effects on Postharvest Quality Parameters Plant Pathology Journal Vol. 10, Issue 4, 168, 2011 |
Antioxidant and Antimicrobial Activities of Larrea
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Juice Food and Nutrition Sciences Vol. 02, Issue 01, 35, 2011 |
How to cite this article
V.O. Ajibola, O.A. Babatunde and S. Suleiman, 2009. The Effect of Storage Method on the Vitamin C Content in Some Tropical Fruit Juices. Trends in Applied Sciences Research, 4: 79-84.
URL: https://scialert.net/abstract/?doi=tasr.2009.79.84
URL: https://scialert.net/abstract/?doi=tasr.2009.79.84