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Citations for "Factors Influencing on Trout Production in Khorasan Razavi Province"


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Foh, M.B.K., M.T. Kamara, I. Amadou, B.M. Foh and X. Wenshui, 2011. Chemical and physicochemical properties of tilapia (Oreochromis niloticus) fish protein hydrolysate and concentrate. Int. J. Bot., 6: 21-36.
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Khalil, A.A., 2012. Protein characterization of the aqueous soluble phase of acidified and autolyzed bolti fish (Tilapia nilotica) viscera. Asian J. Biotechnol., 4: 108-119.
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Chemical and Physicochemical Properties of Tilapia (Oreochromis niloticus) Fish Protein Hydrolysate and Concentrate
International Journal of Biological Chemistry Vol. 5, Issue 1, 21, 2011

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