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Citations for "A Survey on Factors Affecting on Consumer’s Potential Willingness to Pay for Organic Products in Iran (A Case Study)"

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Handa, K., T. Yugawa, M.N. Saito, S. Ichi Ohno, M. Fujita and T. Kiyono, 2007. E6AP-dependent degradation of DLG4/PSD95 by high-risk human papillomavirus type 18 E6 protein. J. Virol., 81: 1379-1389.
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Mohamed, N., M.N. Shamsudin, A.N.A. Ghani, A. Radam and S. Kaffashi et al., 2012. Willingness to pay for watershed conservation at hulu langat, selangor. J. Applied Sci., 12: 1859-1864.
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Microfluidic Approach for Evaluating the Solubility of Crude Oil Asphaltenes
Energy & Fuels Vol. 30, Issue 3, 1933, 2016

Consumer perceptions and attitudes of organic food products in Eastern China
British Food Journal Vol. 117, Issue 3, 1105, 2015

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Willingness to pay for improved public health care services in Saudi Arabia: a contingent valuation study among heads of Saudi households
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Willingness to Pay for Pesticide Free Fruits: Evidence from Pakistan
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Factors Influencing Consumers’ Willingness to Pay for Organic Fruits and Vegetables: Empirical Evidence from a Consumer Survey in India
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Effect of Consumption Values on Women Choice Behavior Toward Organic Foods: The Case of Organic Yogurt in Iran
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What’s behind organic certification of extra-virgin olive oil? A response from Italian consumers
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Levels of Organochlorinated Pesticide Residues in Vegetables
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Cercetari Agronomice in Moldova Vol. 53, Issue 1, 73, 2020

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