Research Article
Antioxidant Activity of Rambutan Honey: The Free Radical-Scavenging Activity in vitro and Lipid Peroxidation Inhibition of Oral Mucosa Wound Tissue in vivo

Citation to this article as recorded by ASCI
Rachmat, I.I., E.R. Yuslianti, G.F. Permatasari and T. Koswara, 2017. Antihyperglycemic effect of rambutan honey in alloxan-induced diabetic Wistar rats. J. Pharmacol. Toxicol., 12: 42-49.
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