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Citations for "Evaluation of Food Preservatives, Low Toxicity Chemicals, Liquid Fractions of Plant Extracts and their Combinations as Alternative Options for Controlling Citrus Post-harvest Green and Blue Moulds in vitro"


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Exploring Dittrichia viscosa (L.) Greuter phytochemical diversity to explain its antimicrobial, nematicidal and insecticidal activity
Phytochemistry Reviews

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