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Monitoring of active constituents of turmeric (Curcuma longa L.)
rhizome stored under supplemented white LED-light with different light
intensities Acta Horticulturae Vol. , Issue 1245, 131, 2019 |
How to cite this article
Sukrasno, Kartika, Irda Fidrianny, Elfahmi and Khairul Anam, 2012. Influence of Storage on the Volatile Oil Content of Curcuma Rhizome. Research Journal of Medicinal Plants, 6: 274-280.
URL: https://scialert.net/abstract/?doi=rjmp.2012.274.280
URL: https://scialert.net/abstract/?doi=rjmp.2012.274.280