Citations for "Fatty Acid Composition of Black Cumin Oil from Iraq"
Citation to this article as recorded by
Hadjadj, N., H. Acheheb, F.S. Ait Chaouche, D. Belhachat and A. Ferradji, 2014. Optimization of oil extraction from Nigella sativa seeds by pressing using response surface methodology. Am. J. Food Technol., 9: 136-143. CrossRef |
Citations in impact factor journal as recorded by
Effects of different nitrogen doses on thymoquinone and fatty acid composition in seed oil of black cumin (