Citations: Use of Antioxidant Hydroquinone in the Control of Seed-borne Fungi of Peanut with Special Reference to the Production of Good Quality Seed

El-Wakil, M.A.R., M.A. El-Metwally and A.N. Haseeb, 2017. Green chemicals for controlling soil-borne fungi attacking potato plants and produce quality tubers. Plant Pathol. J., 16: 101-120.
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Elwakil, M.A., M.A. Abass, M.A. El-Metwally and M.S. Mohamed, 2016. Green chemistry for inducing resistance against chocolate spot disease of faba bean. J. Environ. Sci. Technol., 9: 170-187.
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Elwakil, M.A., M.A. El-Metwally and D.S. Sleem, 2015. Antioxidants for controlling common seed-borne fungi attacking cotton plants and scaling up both yield and fiber quality. J. Environ. Sci. Technol., 8: 266-277.
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Elwakil, M.A., M.A. El-Metwally, E.A. Elsherbiny and K.N.M. Eisa, 2015. Enhancing systemic acquired resistance in cucumber to control root rot and wilt diseases with reference to yield and quality. Plant Pathol. J., 14: 223-233.
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Elwakil, M.A., Z.A. Baka, H.M. Soliman and M.S. Sadek, 2013. A modern tactic for reducing the biotic stress on cucumber plants caused by Fusarium oxysporum. Plant Pathol. J., 12: 26-31.
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Elwakil, M.A.R., K.M. Ghoneem and N.A.E. Rehan, 2020. Prevalence and transmission of seed-borne fungi of maize and their control by phenolic antioxidants. Plant Pathol. J., 19: 176-184.
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Seadh, S.E. and M.A. El-Metwally, 2015. Influence of antioxidants on wheat productivity, quality and seed-borne fungi management under NPK fertilization levels. Asian J. Crop Sci., 7: 87-112.
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Citation to this article as recorded by

Green Chemicals for Controlling Soil-Borne Fungi Attacking Potato Plants and Produce Quality Tubers

Plant Pathology Journal Vol. 16, Issue 3, 101, 2017

Citations for "Use of Antioxidant Hydroquinone in the Control of Seed-borne Fungi of Peanut with Special Reference to the Production of Good Quality Seed"

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