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Asmahan Azhari Ali Mohammed , 2021. Nutritional Evaluation and Microbiological Analysis of White Cheese (Gibna Mudaffara) produced in North Kordofan State, Sudan. Pakistan Journal of Nutrition, 20: 96-100.
DOI: 10.3923/pjn.2021.96.100
URL: https://scialert.net/abstract/?doi=pjn.2021.96.100
DOI: 10.3923/pjn.2021.96.100
URL: https://scialert.net/abstract/?doi=pjn.2021.96.100